Posts by Tony


Saga Cruises have announced the Spirit of Discovery suites will be named after British Isles Shipping forecast areas. The suites will be situated towards the aft of the ship will be named: Bailey, Fair Isle, FitzRoy, Hebrides, Humber, Lundy, Thames, and Trafalgar. In addition, there will be four top suites onboard which will be inspired by the history of Saga Cruises. Saga’s chief operating officer Nigel Blanks said that...


Posted By on Jan 22, 2019

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Today Virgin Voyages released the designs and images of its RockStar Suites, which will debut on Scarlet Lady when she sails from Miami in early 2020. “Virgin Voyages are throwing out traditional cliches on stuffy luxury and formalities, and instead are bringing Rebellious Luxe to life at sea with their RockStar Suites as the pinnacle of that experience.” The Scarlet Lady will have 78 RockStar Suites, 15  Mega RockStar...


Posted By on Jan 16, 2019

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The Sovereign Cruise Club are delighted to hear the news that Regent Seven Seas will be adding a sixth ship to their fleet. The new ship which will be the sister ship to Seven Seas Explorer and Seven Seas Splendor will be designed and built by Fincantieri in Trieste, Italy. With delivery for the ship scheduled for late 2023. Further details regarding her itineraries, accommodation, dining venues and amenities will be revealed leading...


Posted By on Jan 16, 2019

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The expression “yachting” is not only a statement about size, but it also describes a lifestyle aboard the intimate vessels. Nobody does this better that SeaDream with their 56 stateroom twin yachts favored for their elegant informality, personal award-winning service provided by a crew of 95. All accommodation onboard has a view of the ocean and the yacht has an open bar and where no gratuities are required. With only 112...


Posted By on Jan 16, 2019

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Cunard Line has today announced that the Steakhouse at The Verandah has become a permanent feature at the specialty dining restaurant on all three of the Queen’s. Cunard’s team of chefs have curated a menu which showcases prime USDA New York strip steak, Maine Lobster and Alaskan king crab, alongside British favorites such as Scotch grass fed aged beef and Salt Marsh lamb rack. There are also offerings from further afield...


Posted By on Jan 10, 2019

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